Hawaiian poke · Rancho Cordova, CA

Fresh catch, scooped your way.

Build-your-own Hawaiian poke bowls. Fresh fish, house sauces and a pile of toppings — every scoop picked by you.

Build your bowl See the menu

The food

Fresh fish, piled high.

Raw tuna, salmon and scallops, cooked shrimp, tako, chicken or tofu — over rice or greens, then sauced and topped however you like.

  • Poke bowl in a takeout tray with mango and edamame, cans of Lilikoi Passion and the octopus mural behind
    By the octopus mural
  • Poke bowl in a takeout tray with tuna, salmon, masago and spicy mayo, Hawaiian Sun cans behind
    Loaded takeout tray
  • Two poke bowls from above with nori, edamame and crab salad, next to cans of Lilikoi Passion and Guava Nectar
    Bowls from above
  • Poke bowl with chicken, crab salad, mango, edamame and cucumber
    Crab and mango
  • 6bases
  • 13proteins
  • 11sauces
  • 15toppings

Bowls from $15. Owner Ronnie L. grew up in Honolulu and brought the build-your-own bowl to Rancho Cordova.

What makes a Fresh C.A.T.C.H

  1. C

    Colorful

    Ruby tuna, orange masago, green wakame and bright mango sauce. It looks as good as it tastes.

  2. A

    Affordable

    Bowls start at $15, and up to five toppings are free when you build your own.

  3. T

    Tasty

    Eleven house sauces, from garlic miso and honey wasabi to spicy ponzu.

  4. C

    Customizable

    Every bowl is yours to build, right down to the last topping.

  5. H

    Healthy

    Fresh raw fish, crisp vegetables, and kale salad, daikon salad or Arcadian mix if you're skipping rice.

Where to next

Start with a bowl.